BOOK TICKETS DIRECTLY WITH DUBLIN FRINGE FESTIVAL HERE
This isn’t the first ecological catastrophe we’ve created. 10,000 years ago, human societies across the world changed from hunter-gathering to agricultural lifestyles. We’d hunted our food off the face of the earth. We’re making another catastrophe now.
Join the artist as they cook a vegan version of smoked salmon, using the ingredients to have a conversation about the history of food, and human impact on the environment in deep time. With live cooking and live music.
Supported by the PAN PAN Platform.
Preview
15 September
13:00, €11
Performances
16 & 17 September
13:00, €15/€13
Other Performance
17 September
15:15, €15/€13
Image Pranav Darshan
Booking Info
Tickets: Cooking the Vegan Salmon of Knowledge | Fringe Festival
